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Fondue€20,00 -
Raclette€16,00
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Portion Stilton Blue Cheese P.D.O.€9,70 -
Portion Tomme aux poivres€10,00
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Portion Morbier AOP€5,50 -
Portion Isle of Mull€9,90 -
Portion Charolais A.O.P.€10,50
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Portion ALP Blossom€10,00 – environ 200g -
Portion Pecorino di Osilo– environ 250g
